Snack Menu

CDC Snack Menu – May 2025

Menu subject to change.  Water is served with snack.

If you have questions or concerns regarding snack, 

please see Meagan Tanton, Curriculum Coordinator

 

Mon

Tue

Wed

Thu

Fri

 

 

 

 

1

Fresh Mandarin

Oranges with String Cheese

2

Fresh Mandarin

Oranges with String Cheese

5

 

Flour Tortillas with

Guacamole

6

 

Flour Tortillas with

Guacamole

7

 

Apple Slices with

Mini Rice Cakes

 

8  

Muffins with Mom  Mini Blueberry Muffins

and Ham slices

Plan to stay at arrival to

enjoy a treat with your child!

 9

Muffins with Mom  Mini Blueberry Muffins

and Ham slices

Plan to stay at arrival to

 enjoy a treat with your child!

12

 

French Bread with

Marinara Sauce

Water Play     13

 

Watermelon and

Animal Crackers

Water Play     14

 

Watermelon and

Animal Crackers

15

Celery Sticks with

Organic Ranch

Dressing and

White Cheddar Cheez-Its

 

16

Celery Sticks with

Organic Ranch

Dressing and

White Cheddar Cheez-Its

 

  19

4’s Bible Presentations*

 

Wheat Thins and

Colby-Jack Cheese cubes

  20

End of Year Celebrations

   

  Frozen Yogurt Tubes  with

Honey-Wheat Pretzels

21

End of Year Celebrations

  

  Frozen Yogurt Tubes  with

Honey-Wheat Pretzels

22

 

CDC Closed

23

 

CDC Closed

26

CDC Closed

27

Summer Session

28

Begins June 3rd!

29

 30


 

                                    Tortillas and Guacamole are served in recognition of Cinco de Mayo.  *Reception following Bible Presentations:  Strawberries,

mini Blueberry muffins, Cheese Cubes, Wheat Thin Crackers, and Citrus Water. A primary goal of the MUMC CDC snack and nutrition

program is to introduce the children to a variety of new foods, and in accordance with the CACFP Program. With this in mind, we strive to

serve fruits and vegetables on most days.